Wednesday, October 24, 2012

Autumn Eating

Shopping seasonally isn't only smart because it's budget friendly, it's also the best way to get the freshest ingredients for your kitchen. Thanks to this nifty little chart I can share which fruits and veggies are in season in the fall.
  
Arugula  -  Broccoli
Brussels Sprouts  -  Cauliflower
Collards  -  Chiles
Cranberries  -  Curly Endive
Fennel  -  Grapes
Kale  -  Lemongrass
Limes  -  Pomegranates
Pumpkins  -  Shallots
Swiss Chard  -  Winter Squash


source: she knows

I'm hoping to use these fresh ingredients to cook with as much as possible this fall. Be on the look out for recipes with autumn ingredients in the near future!
-R  

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